History
About the Breeding Program
The objective of the breeding program is to produce structurally sound, functional
                     cattle with the genetic merit to meet the needs of all segments of the beef industry
                     and be in demand by other breeders. Expected progeny differences from National Cattle
                     Evaluations and visual evaluation of economically important traits are used in tandem
                     with pedigree evaluation to select beef cattle to meet this objective.
                  
                  The OSU breeding program has earned nation-wide acceptance as a source of genetically
                     superior seedstock. Each year, through national sales and the annual Cowboy Classic
                     production sale, which is hosted at the headquarters in April, OSU merchandises seedstock
                     to other registered herds and range bulls to commercial cattlemen from Oklahoma and
                     around the country.