Oklahoma State University Agriculture is committed to elevating discussions about agriculture and bringing agricultural issues to the forefront through the Dean’s Dialogue series. Jayson Lusk, vice president and dean of OSU Agriculture, sat down with Steven Rhines, president and chief executive officer of Noble Research Institute, on April 29 and discussed Noble’s goals and regenerative agricultural efforts.
OSU Agriculture Vice President Jayson Lusk and Scott Senseman, associate vice president of OSU Ag Research, were named Honorary Fellows by the American Association for the Advancement of Science for scientific and economic contributions to their fields.
The Wheat & Forages Field Day in Chickasha is approaching on April 26. Producers will learn about wheat varieties, wheat breeding and wheat hay forage yield and quality.
The NextGen program will be a two-month paid summer internship to teach undergraduate students about biosecurity through microbiology and food pathogens and safety.
Drs. John O’Hara, Bruce Noden and Laleh Tahsini were named recipients of Oklahoma State University’s 2024 President’s Fellows Faculty Research Award during the Annual Researchers Reception, Tuesday in the Student Union Ballroom.
Dr. Joy Scaria, OSU’s Walter R. Sitlington Endowed Chair in Infectious Diseases, has been awarded a $385,000 U.S. Department of Agriculture grant to investigate microbiome-targeted interventions for swine gastric disorders over three years.
The Oklahoma Agricultural Cooperative Council has joined forces with its members to support the New Frontiers campaign, helping to build a new home for Oklahoma State University Agriculture.
